09-09
The core advantage of vacuum freeze‑drying lies in its low‑temperature, vacuum‑assisted sublimation dehydration process, which preserves 85% to 97% of the vitamins, polyphenols, and other nutrients found in fresh fruit—far surpassing conventional hot‑air drying. This method extends shelf life to 18–...
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08-27
On July 25, 2019, the annual global maternal and infant industry event, the 19th Shanghai CBME International Maternal and Infant Products Expo, was grandly held in Shanghai. With a display space of 293,757 square meters, 3,300 exhibitors, 4,700 brands on display, and an unprecedented scale of over 1...
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08-27
Do you know what the hottest snack among moms is right now? If it claims to be second, no other snack dares to claim first. Despite its small size, its taste is superb. It melts in the mouth, making it suitable for babies with weaker chewing ability, and it is the top choice for a baby's first snack...
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